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El Cedro - Peru

Roasteries / LAMILL Coffee / El Cedro - Peru

El Cedro - Peru

LAMILL Coffee
LightWashed (dry-fermentedtriple washed)PeruBlend: BourbonCaturra

Label tasting notes

Green grape, plum, kiwi

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Very High
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Cajamarca

About this coffee

Benedicto Cotrina grows this organic, shade-grown lot on his 6-hectare Finca El Cedro in Cajamarca, Peru (part of the Lima Coffees cooperative) — ripe-picked, dry-fermented and triple washed for a clean, structured cup. Source: lamillcoffee.com.