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El Amaton - El Salvador

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El Amaton - El Salvador

LAMILL Coffee
LightHoney (African beds22–26 days)El SalvadorPacamara

Label tasting notes

Plum, black tea, blood orange

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
High
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chalatenango

About this coffee

Efraín Solís grows this Honey-processed Pacamara at Finca El Amaton in Chalatenango, El Salvador, on a 4,500-tree farm intercropped with citrus — a vibrant, fruit-forward cup with a slightly tannic finish. Source: lamillcoffee.com.