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DAYE BENSA HAMASHO ANAEROBIC: Ethiopia Anaerobic Natural

Roasteries / Pirates of Coffee / DAYE BENSA HAMASHO ANAEROBIC: Ethiopia Anaerobic Natural

DAYE BENSA HAMASHO ANAEROBIC: Ethiopia Anaerobic Natural

Pirates of Coffee
Anaerobic NaturalEthiopia

Label tasting notes

Rambutan, Sugarcane, Mango, Jasmine, Red Grape

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Hamasho Anaerobic has been one of our long-standing crew favorites, and it's back for the third year in a row! The anaerobic natural process, paired with the 74158 Ethiopia heirloom varietal, beautifully accentuates the presence of tropical fruit in the cup. It begins with a light, subdued mouthfeel and finishes with crisp, clean clarity. Source: piratesofcoffee.com (roaster’s own copy).