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Costa Rica: ARBAR - El Manantial

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Costa Rica: ARBAR - El Manantial

Ozone Coffee
HoneyCosta RicaVilla Sarchi

Label tasting notes

Lemon, Cantaloupe, White grape

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
Medium
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

West Valley (Lourdes de Naranjo)

Altitude

1600m

About this coffee

A honey-processed Villa Sarchi from ARBAR, the West Valley micromill of Carlos Arrieta and Maria Barboza and the first farm Ozone's green buyer Roland ever visited. A zing of lemon and white sugar softening into cantaloupe melon, with orange and white grape as it cools.