Roasteries / Johan & Nyström

Johan & Nyström
Skogås, Sweden
Founded in 2004, Johan & Nyström was Sweden's first specialty coffee roastery, built on direct, long-term relationships with farmers to get the Nordics drinking better coffee. Their roastery in Skogås outside Stockholm — one of Europe's most modern — has run since 2017, roasting everything from house blends to single-origin Farmers series lots. Cafés in Stockholm's Södermalm and Helsinki's Katajanokka pour the same Direct Trade coffee straight from the source.
16
coffees
1
followers
Sweden
base
Locations
Johan & Nyström Swedenborgsgatan
Swedenborgsgatan 7, 118 48 Stockholm, SwedenMon: 07:00-17:00 · Tue-Fri: 07:00-19:00 · Sat: 07:00-18:00 · Sun: 08:00-18:00
Johan & Nyström Kanavaranta
Kanavaranta 7C, 00160 Helsinki, FinlandMon–Thu: 08:30–20:00 · Fri: 08:30–22:00 · Sat: 09:00–22:00 · Sun: 09:00–17:00
Coffees
16 coffees
Direct Trade single-origin espresso; €0.50 per kilo sold goes to the "For a healthy soil" project with FAF Coffees.
Chocolate, caramel, sweet plum



Organic and Fair Trade certified espresso, sourced from two cooperatives on opposite sides of the equator so it can always be roasted from the freshest harvest.
Chocolate, nougat, cherry & fig


A seasonal summer coffee, equally good hot or over ice.
Creamy caramel, juicy raspberry, hint of stone fruit

A tribute to Nordic coffee culture, roasted at their roastery in Skogås outside Stockholm.
Nutty and chocolatey nuances, well balanced


Farmers series coffee from João Hamilton, grown as part of the FAF Future Farmers regenerative-agriculture project.
Ripe blackberry, bright orange, creamy milk chocolate


Farmers series coffee from Ninga Hill, sourced from Long Miles Coffee Project.
Blackberry, caramel, brown sugar, bright orange-like acidity

Farmers series coffee from Ninga Hill, sourced from Long Miles Coffee Project.
Black tea, grapefruit, raspberry, soft brown sugar sweetness

Decaffeinated coffee sourced from a collective of 50 smallholder farmers, roasted on a slow profile for a soft, full-bodied cup.
Creamy toffee, apple freshness, gentle spice

Organic and Fair Trade certified filter roast, sourced from two cooperatives on opposite sides of the equator so it can always be roasted from the freshest harvest.
Toffee, nougat, red apple

Organic certified blend with a light roast profile balancing sweetness and acidity.
Milk chocolate, berries, sweet fruit

Farmers series coffee developed with Caravela Coffee's PECA producer-education program.
Passion fruit, crisp pomelo, jasmine and lilac florals