Rutas del Inca Peru Microlot

Roasteries / Käthe Kaffeerösterei / Rutas del Inca Peru Microlot

Rutas del Inca Peru Microlot

Käthe Kaffeerösterei

Filter (light)Double anaerobic fermented 96h & washedPeruBlend: CaturraTypicaCatuaiBourbon

Label tasting notes

Dark chocolate, red fruit, sweet

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Very High

Sweetness— Natural sugars & balance

High

Aroma— Fragrance intensity

Medium

Body— Weight & mouthfeel

Very Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Cajamarca, Chota — Rutas del Inca

Altitude

2700m

About this coffee

A fruity-sweet Peruvian microlot fermented twice without air: whole cherries ferment in sacks or barrels for two days, are depulped and ferment anaerobically again for several days before washing. Gentle fermented notes over classic Peruvian body, dark chocolate and red fruit.

+ Log this coffee €18.00 / 250gBuy

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