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Decaf, Brazil Dulces Suenos

Roasteries / Mia Coffee / Decaf, Brazil Dulces Suenos

Decaf, Brazil Dulces Suenos

Mia Coffee
DecafNaturalthen Sparkling Water (CO₂) decaffeinationBrazilBlend: Mundo NovoBourbonCatuaíAcaiáCaturra

Label tasting notes

Orange, almond, chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Very High
Aroma
Medium
Body
High
Aftertaste
Low
Bitterness
Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Pinhalão · Paraná & São Paulo

Altitude

800–1000 m a.s.l.

About this coffee

Cherry from about 300 small farming families in Paraná and São Paulo, naturally processed — hand-picked, sorted and terrace-dried for 7–10 days. Caffeine is then removed with the Sparkling Water process, which uses only pressurised CO₂ and water to strip caffeine while leaving the flavour and aroma compounds intact. Sweet and full-bodied, with orange, almond and chocolate. Source: miacoffee.eu