Koffeesome
Chispa Blend

Roasteries / Verve Coffee Roasters / Chispa Blend

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Very Low
Aroma
Very Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Latin America

About this coffee

Chispa combines two distinct Mexican coffees: washed La Perla from producers in Veracruz and Puebla, and anaerobic natural Río Verde from Guerrero. Río Verde undergoes a 36-hour anaerobic fermentation before drying. Together, the two processing approaches create a blend defined by fruit intensity, layered sweetness, and clean structure. Source: vervecoffee.com (roaster’s own copy).