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Dark Side Espresso

Roasteries / Kaffeekirsche Roastery / Dark Side Espresso

Dark Side Espresso

Kaffeekirsche Roastery
EspressoWashedIndia, ColombiaBlend: CatuaíCaturraBourbonCatimor

Label tasting notes

Brown sugar, red apple, molasses

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Kalledevarapura (India), Gran Galope (Colombia)

Altitude

1,100–1,650 m

About this coffee

Dark Side does what the name says — a bold, dark espresso blend for anyone who finds everything else too tame, but still built to carry fine aromatic detail. The Indian component brings a full body and spicy-sweet notes of almond wood and liquorice; full body, caramelised sweetness, soft light acidity: brown sugar, red apple and molasses.