Roasteries / Kaffee Alt Wien / Ecuador Finca Hakuna Matata
Ecuador Finca Hakuna Matata
Kaffee Alt WienLabel tasting notes
Caramel, vanilla ice cream, honey, citrus
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Pichincha
Altitude
1350 masl
About this coffee
A Typica from the cloud forests of Pichincha, grown between volcanoes by Henry and Verena Gaibor, who met on a Médecins Sans Frontières mission in Burundi in 1996 and later swapped their Quito clinic for coffee. They run their own micromill and handle every step from harvest to slow drying. Warm honey sweetness with lively citrus.
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