Koffeesome
Bonjour

Roasteries / Bean & Burner / Bonjour

Very dark (French)Natural (Brazil)WashedBrazil, Papua New Guinea, Colombia

Label tasting notes

Smoky, Spice, Full-bodied

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
High
Aroma
High
Body
Medium
Aftertaste
Low
Bitterness
Medium

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

Caffi's extra-dark French roast, developed for café au lait but also good black from a filter machine or bean-to-cup. Natural Brazil for body, washed Papua New Guinea for spicy, smoky strength, balanced by a medium-acid Colombia.