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Peru Churupampa Organic

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Peru Churupampa Organic

1802 Roasters
WashedPeruBlend: CaturraPacheBourbonCatimor

Label tasting notes

Cranberry, raspberry, chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Medium
Aroma
Medium
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chirinos, La Coipa, San Ignacio

Altitude

1,600–1,800 masl

About this coffee

An organic, SHB MCM Grade 1 lot from small producers (under 2 hectares each) in the mountainous San Ignacio province near the Ecuador border, farmed with traditional labor-sharing that keeps growers in close control of cultivation and post-harvest. Fruity and chocolatey — good as filter or a Pacific-Northwest-style espresso. Source: 1802roasters.com.