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La Providencia Omniroast

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La Providencia Omniroast

Kaffeekirsche Roastery
OmniNaturalEl SalvadorGeisha

Label tasting notes

Forest berries, cacao nibs, walnut

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
High
Aroma
Medium
Body
High
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chalchuapa, Santa Ana

Altitude

1,500 m

About this coffee

Finca La Providencia sits at around 1,500 m in the hills of Chalchuapa, one of El Salvador's oldest coffee towns. Café Pacas has farmed it since 2007 and runs it as an experimental farm, growing 54-plus varieties on small plots under scientific observation. Strong, long body, mild sweetness, restrained acidity: forest berries, cacao nibs and walnut.