Roasteries / Assembly Coffee / Colombia — Maria Rodriguez

Colombia — Maria Rodriguez

Assembly Coffee

Natural (48h anaerobic)ColombiaSL28

Label tasting notes

Butterscotch, Mango, Creamy

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Low

Sweetness— Natural sugars & balance

Very High

Aroma— Fragrance intensity

High

Body— Weight & mouthfeel

Medium

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Palestina, Huila

Altitude

2000m

About this coffee

An SL28 given a 48-hour sealed-tank anaerobic fermentation and 20-30 days on raised beds: a distinctly tropical take on the variety, with ripe mango, butterscotch and a creamy mouthfeel.

+ Log this coffee £20.00 / 200gBuy

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