Roasteries / Regent Coffee / Ethiopia Guji Natural Barrel Aged Coffee
Ethiopia Guji Natural Barrel Aged Coffee
Regent CoffeeLabel tasting notes
Whiskey aroma, berry, floral, gentle fermentation
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Gigesa, Danbi Uddo Kebele, Guji Zone
Altitude
1,950–2,200m
About this coffee
The same Gigesa-washing-station Guji natural lot, aged in American oak barrels for a whiskey-toned twist on the berry/floral cup — scored 92 points on Coffee Review. Locally roasted in Glendale, CA. Source: regentcoffee.com.
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