Roasteries / La Cabra / Oma Natural
Oma Natural
La CabraLabel tasting notes
Floral, Stone fruit
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Bench Maji
About this coffee
A delicately floral Gesha 1931 from the Oma plot of Gesha Village in Bench Maji. The careful natural process adds complexity and sweet stone-fruit notes to the variety's floral, fresh character. January 2026 harvest; a Rare release in 100g tins.
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