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Los Rodriguez Batian – Bolivia

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Los Rodriguez Batian – Bolivia

Taf Coffee
Coco NaturalBoliviaBatian

Label tasting notes

wild strawberry, apricot, banana, rich & round, lingering

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Very High
Aroma
High
Body
High
Aftertaste
Medium
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Caranavi, La Paz

Altitude

1550-1700 m

About this coffee

Fincas Los Rodriguez was founded by second-generation siblings Daniela and Pedro Pablo, building on their father Pedro Rodriguez's 35+ years pioneering specialty coffee in Bolivia. The company operates 12 farms across Caranavi and Samapata processing over 1,000 microlots a year, and created the SOL DE LA MAÑANA program supporting 80+ smallholders.