Roasteries / Prolog Coffee / La Pomarrosa Bourbon
La Pomarrosa Bourbon
Prolog CoffeeLabel tasting notes
Apple, nectarine, honey
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Colasay
Altitude
1700-1850 masl
About this coffee
Washed Bourbon from Merci Fernandez in Colasay, Peru, a producer Prolog has bought from for three years. Crisp, complex acidity and a smooth, medium-full body with pink apple, honey, nectarine, brown sugar and black tea.
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