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Feliciano Huayllas, SL9, Peru - Filter

Roasteries / Father Carpenter / Feliciano Huayllas, SL9, Peru - Filter

Feliciano Huayllas, SL9, Peru - Filter

Father Carpenter
FilterWashed32h dry-honey fermentPeruSL9 (Geisha Inca)

Label tasting notes

Peach iced tea, lemon, bergamot

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
High
Aroma
High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Incahuasi (Pacaybamba)

About this coffee

From Feliciano Huayllas, a founding member of the Pacaybamba beneficio within the Incahuasi Cooperative, who took 11th place in the 2021 Cup of Excellence with his geisha. Washed with a 32-hour dry-honey ferment, dried on raised beds for 10 days — peach iced tea, lemon and bergamot. Harvest September–November 2025. Source: fathercarpenter.com (2026-08-31).