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Kii PB, Kenya - Espresso

Roasteries / Father Carpenter / Kii PB, Kenya - Espresso

Kii PB, Kenya - Espresso

Father Carpenter
EspressoFully washedKenyaBlend: SL28SL34Ruiru 11Batian

Label tasting notes

Blackberry, raspberry, hibiscus

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Kirinyaga

Altitude

1,310–1,900 m

About this coffee

A peaberry lot from the Kii factory, one of three owned by the Rungeto Farmers Co-op in Kirinyaga (Father Carpenter has often bought from its sister factory Karimikui). The Kii river gives the factory its name and the water for its washing stations; more than 850 farmers deliver cherry here. An intense, bright expression of Kirinyaga: deep fresh-berry flavour with a sweet hibiscus quality. Harvest end of 2025 / start of 2026, roasted for espresso.