Roasteries / Fuglen Tokyo / Banko Gotiti, Ethiopia
Banko Gotiti, Ethiopia
Fuglen TokyoLabel tasting notes
Peach, coconut, Japanese citrus, green tea
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Gedeb, Gedeo, SNNPR
Altitude
2,000–2,280 m
About this coffee
Fuglen's second washed Ethiopian of the 2025–26 crop, from 562 smallholders delivering to the Asgori station. Vibrant, juicy and clear: kabosu- and sudachi-like citrus, peach, coconut and lychee, then green tea and herbs into a refreshing finish.
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