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Rwanda Kilimbi CWS

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Rwanda Kilimbi CWS

Obscura Coffee Roasters
LightWashedRwandaBlend: BourbonRAB C15

Label tasting notes

Green apple, navel orange, brown sugar

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Very High
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Nyamasheke, Western Province

Altitude

1650-1850 masl

About this coffee

From the Kilimbi washing station near Lake Kivu, where lake winds widen the day-night swing. Dry-fermented 6 to 12 hours, canal-graded, hand-sorted wet and dried on beds turned every 30 minutes to 10.5% moisture.