Roasteries / 220 Grad / SELEKTION EINS
SELEKTION EINS
220 GradLabel tasting notes
Dark chocolate, creamy body, light cherry sweetness
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
About this coffee
100% Arabica espresso blend of Brazilian and Rwandan naturals with a washed Dominican coffee; 220GRAD calls it the ideal way into espresso. For espresso machines, moka pot and bean-to-cup. Sold in 375 g bags.
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