Roasteries / 220 Grad / SELEKTION ZWEI
SELEKTION ZWEI
220 GradEstimated flavor profile
estimatedBased on coffee characteristics
Acidity
Very LowSweetness
Very LowAroma
Very LowBody
Very LowAftertaste
Very LowBitterness
Very LowDerived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
About this coffee
90% Arabica / 10% Robusta Dezente Säure für einen Hauch von Komplexität.
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