Roasteries / Cho Coffee Roastery / Costa Rica El Mango

Costa Rica El Mango

Cho Coffee Roastery

HoneyCosta Rica

Label tasting notes

Lively fruit, silky body

Estimated flavor profile

estimated

Based on coffee characteristics

Acidity— Brightness & liveliness

Medium

Sweetness— Natural sugars & balance

Medium

Aroma— Fragrance intensity

Low

Body— Weight & mouthfeel

Low

Aftertaste— Length & finish

Low

Bitterness— Quality of bitter balance

Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chirripó

About this coffee

A honey-processed family microlot from Chirripó's high slopes, with lively fruit, delicate sweetness and a clean finish.

+ Log this coffee TRY 350.00Buy

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