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Colombia Valle del Cauca Decaf — Sugarcane EA Process

Roasteries / Lightwave Coffee / Colombia Valle del Cauca Decaf — Sugarcane EA Process

Colombia Valle del Cauca Decaf — Sugarcane EA Process

Lightwave Coffee
Washed & Sugarcane Ethyl Acetate (EA) decaffeinationColombiaBlend: CaturraCastillo

Label tasting notes

Lemon, toffee, caramel

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Medium
Aroma
Low
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Valle del Cauca

Altitude

1,750 masl

About this coffee

A washed decaf from Colombia's Valle del Cauca — a UNESCO World Heritage coffee-growing corridor — decaffeinated using ethyl acetate derived from fermented sugarcane, which removes up to 97% of caffeine while preserving flavor. Bright lemon over toffee and caramel. Source: lightwavecoffee.com.