Roasteries / Colonna Coffee / SOLO
SOLO
Colonna CoffeeLabel tasting notes
Molasses sweetness · Stone fruit acidity · Syrupy body
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Cajamarca
About this coffee
Seasonal single-origin espresso from La Balsa Cooperative, established 2015 to unite small-scale Cajamarca farms at 1,900-2,000 MASL with shared technical support and market access. Source: colonnacoffee.com
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