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Don Pacho – Kolumbien

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Don Pacho – Kolumbien

Buena Vida Coffee Club
LightWashedColombiaBlend: CaturraTabi

Label tasting notes

Green apple, grapefruit, peach, almond, milk chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Very High
Aroma
Very High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huila

Altitude

1750 masl

About this coffee

Named after the mules that carry coffee down the steep Andes, Don Pacho comes from farmers of the CADEFIHUILA co-op in Huila, grown around 1,750 m on fertile loam. Hand-picked Caturra and Tabi, washed traditionally for a clear structure: sweet, lively fruit and good balance. A light filter roast.