Roasteries / Optimist Coffee / Pinheiro Filter
Pinheiro Filter
Optimist CoffeeLabel tasting notes
Butter biscuit, chocolate, dried fruit, creamy
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
São José do Rio Pardo, São Paulo
Altitude
800–900 m
About this coffee
The filter roast of Optimist’s daily-driver Brazilian: a 100% Arabica Obatã from the sustainably farmed Fazenda Pinheiro in northern São Paulo. Italian butter biscuits, fine chocolate and dried fruit over a full, creamy body with a long chocolate finish. Made for any filter method or the French press. Their house breakfast coffee.
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