Roasteries / EMA espresso bar
EMA espresso bar
Prague, Czech Republic
Prague specialty coffee chain opened in 2013, inspired by the Berlin café scene, now with four locations across the city. Coffee is roasted on-site at Alf & Bet — EMA's own bakery and roastery in a former industrial workshop near Palmovka — alongside sourdough bread and pastries baked daily. EMA's baristas have won national and international awards, and the cafés pour single-origin lots from Alf & Bet alongside guest microroasters. Source: emaespressobar.cz, alfabet.coffee, europeancoffeetrip.com
6
coffees
Czech Republic
base
Locations
EMA espresso bar - Na Florenci
Na Florenci 1420/3, 110 00 Praha 1, Czech RepublicMon-Fri: 08:00-18:00 · Sat-Sun: 10:00-18:00
+420 730 156 933
EMA espresso bar - Světova
Světova 454/2, 180 00 Praha 8, Czech RepublicMon-Fri: 08:00-18:00 · Sat-Sun: 09:00-17:00
+420 739 765 399
EMA espresso bar - Palác Karlín
Palác Karlín, Thámova 289/13, 186 00 Praha 8, Czech Republic (entrance from Křižíkova)Mon-Fri: 08:00-18:00 · Sat-Sun: 10:00-18:00
+420 737 723 388
EMA espresso bar - Komunardů
Holešovický pivovar, Komunardů 1584/42, 170 00 Praha 7, Czech RepublicMon-Fri: 08:00-18:00 · Sat-Sun: 10:00-18:00
+420 739 797 767Coffees
6 coffees
Medium body, high sweetness of ripe plums and sugar syrup, low acidity. Roasted as an omni-roast. From the Atunkaa farmers' association. Source: alfabet.coffee
Super juicy with high sweetness and a long-lasting aftertaste. From the Las Delicias farm, farmer Ángel María López. Source: alfabet.coffee
Full sweetness with medium acidity, roasted for both filter and espresso. Farmer Javier Burbano. Source: alfabet.coffee
Higher acidity with pleasant sweetness — a great everyday-drinking coffee. Farmer Mayra Solís. Source: alfabet.coffee
High sweetness, pleasant acidity and a beautifully full body. Farmer Mayra Solís. Source: alfabet.coffee
High sweetness, medium acidity and a super clean body. Limited lot roasted exclusively for filter. Farmer Mayra Solís. Source: alfabet.coffee