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Decaf Swiss Water Process Colombia

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Decaf Swiss Water Process Colombia

Iconoclast Coffee Roasters
Colombia

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Low
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

This coffee comes to us from the Huila regions of Colombia. Grown at 1,200–1,800 meters above sea level, this coffee features Castillo, Caturra, Colombia, and Pink Bourbon varietals. This chemical-free process begins with gentle hydration to preserve origin character. Natural Green Coffee Extract—water infused with coffee's essential flavors, no caffeine or chemicals—surrounds the beans, allowing only caffeine to escape while flavor compounds remain locked within. Custom temperature-controlled drying ensures consistent moisture and freshness, followed by chemical-free carbon filtration that re Source: iconoclastcoffee.com (roaster’s own copy).