Roasteries / La Cabra / Luis Edgar Camacho Pink Bourbon
Luis Edgar Camacho Pink Bourbon
La CabraLabel tasting notes
Sweet · Ripe tropical fruit · Mango · Papaya
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Huila
Altitude
1800 masl
About this coffee
A triple-fermentation Pink Bourbon from producer Luis Edgar Camacho, giving a clean yet full cup with tropical mango and papaya notes. Suitable for both filter and espresso. Harvest: October 2025.
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