Roasteries / Cafetoria / El Diviso – Ombligon
El Diviso – Ombligon
CafetoriaEstimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Acevedo, Huila
Altitude
1600-1900m
About this coffee
Ombligón, a rare Colombian variety named for its belly-button-shaped cherry and of uncertain origin, was made famous when Jack Simpson placed third at the 2023 World Barista Championship with Néstor Lasso's lot from El Diviso. Fermented anaerobically for 80 hours after depulping, then dried about 32 hours in dark, sealed stainless-steel dehumidifiers to hold on to aromatics.
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