Roasteries / The Mill / Colombia – Cauca Honey
Colombia – Cauca Honey
The MillLabel tasting notes
Yellow peach, sweet orange cream, hard candy, vanilla cake
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Popayán, Cauca
About this coffee
A community lot traceable to four small farms in Popayán, Cauca, processed at a central mill that sorts cherry by pH, Brix and acidity, ferments it in sealed bioreactors and dries it as a honey in solar dryers at 30–35 °C. Yellow peach, sweet orange cream, hard candy and vanilla cake.
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