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Costa Rica: Tarrazú – Washed + Regenified

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Costa Rica: Tarrazú – Washed + Regenified

Routes Coffee
Medium-lightWashedparchment-dried on raised bedsCosta RicaBlend: CaturraCatuai

Label tasting notes

Caramel, finger lime, ripe plum

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
High
Aroma
High
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Tarrazú

Altitude

1,700 m

About this coffee

From Roberto Mata Naranjo, whose Tarrazú family has grown coffee since the 1950s and who founded the M+M Pura Vida processing operation with his wife and children in 2017. One of Routes' first Regenified-certified lots, verified for soil health, water quality, biodiversity and nutrient density. Caramel up front, finger lime through the middle and ripe plum on the finish.