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Kenya AB Mukuyuni - Traditional 72 Hours Washed (Espresso)

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Kenya AB Mukuyuni - Traditional 72 Hours Washed (Espresso)

Calico Coffee
EspressoTraditional 72-hour washedKenyaBlend: SL28SL34Batian

Label tasting notes

Plum · Dried berries · Blackcurrant · Chocolate

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Medium
Aroma
Medium
Body
Very Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Machakos County

Altitude

1500–1800 masl

About this coffee

Calico's juicy, berry-forward espresso. After depulping, the beans are fermented under water for 24 hours, washed and refermented twice more, 72 hours in total.