Roasteries / KIKAFE / Ecuador Loja
Ecuador Loja
KIKAFEEstimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
El Airo, Espíndola, Loja
Altitude
1,294 m
About this coffee
From Finca La Cascarilla in El Airo, Espíndola, where third-generation farmer Manuel Efren Jiménez Flores grows mostly Pache (about 60%) with Catuai and Bourbon among bananas, cassava, maize, beans and fruit trees. Moving into specialty with Caravela seven years ago, he experiments with extended fermentations of up to 72 hours using salt; his wife Elvia Rosillo Vicente and their daughters run drying, in a three-stage solar system, and sales.
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