Roasteries / Cabana Coffee Roasters / Finca Villa Yolanda
Finca Villa Yolanda
Cabana Coffee RoastersLabel tasting notes
Caramel · Grape · Cacao nibs
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Montecillos, Marcala
Altitude
1350–1595 masl
About this coffee
Herly Urquia has farmed in Montecillos for decades, founding Finca Caviflor in 1970 and Villa Yolanda in 2010; he works about 30 hectares and 60,000 trees. Dark chocolate and juicy grape with caramel, a wine-like acidity and candy-like sweetness.
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