Koffeesome
Santa Marta

Roasteries / Cabana Coffee Roasters / Santa Marta

EspressoWashedsun-driedColombiaBlend: CastilloColombiaCaturraTabi

Label tasting notes

Cacao nibs · Almond · Mandarin

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
Low
Body
Low
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Sierra Nevada de Santa Marta

Altitude

1000–1900 masl

About this coffee

From the smallholder families of the Red Ecolsierra cooperative in the Sierra Nevada de Santa Marta, who combine traditional growing with a focus on biodiversity and healthy soils. A full espresso with cacao nibs, roasted almond and a touch of mandarin; smooth and balanced.