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OMNIROAST DECAFE

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OMNIROAST DECAFE

Phoenix Coffee Roasters
OmniWashedE.A. sugarcane decafColombiaBlend: CastilloColombiaCaturra

Label tasting notes

Caramel, malt, cherry

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
High
Sweetness
Medium
Aroma
Low
Body
Very Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huila

Altitude

1,400–2,000 m

About this coffee

A Colombian decaf from Huila, decaffeinated with the E.A. sugarcane method using only natural solvents and no pressure, so the Colombian profile stays intact: caramel and malt with a fine cherry note. Omni-roasted for any brew method.