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/046 Costa Rica — El Churro

Roasteries / A Matter of Concrete / /046 Costa Rica — El Churro

/046 Costa Rica — El Churro

A Matter of Concrete
"Churro" - natural anaerobicCosta RicaF1 Centroamericano

Label tasting notes

Winegums, Pineapple, Funky

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
High
Aroma
High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Aquiares, Cartago Province, Aquiares

About this coffee

El Churro — Aquiares Costa Rica, El Churro is back, new crop and dialed in. We asked Diego Robelo at Aquiares Estate to shorten the thermic fermentation, from 48h to 36h, and it made all the difference, cleaner, friendlier, still unmistakably tropical. Expect a winey, boozy edge with real clarity and a silky finish, think pineapple, fresh apple juice, mulled wine, limoncello, and that unmistakable El Churro funk that stays intriguing rather than overpowering. Limited nanolot, hate it or love it, we love it.