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Sammon — Perulainen tummapaahtoinen kahvi

Roasteries / Kirjalan Paahtimo / Sammon — Perulainen tummapaahtoinen kahvi

Sammon — Perulainen tummapaahtoinen kahvi

Kirjalan Paahtimo
DarkPeru

Label tasting notes

Toasted cane sugar, chocolate, nutty

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Low
Aroma
Very Low
Body
Medium
Aftertaste
Low
Bitterness
High

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Chanchamayo

About this coffee

A dark-roast coffee jointly produced by smallholders in Peru's Chanchamayo province — a balanced South American profile despite the dark roast, soft, sweet and full-bodied with a touch of light acidity still coming through. Named, like Jukola and Louhi, after a street in the roastery's original Kirjala neighborhood in Mikkeli. Source: kirjalanpaahtimo.fi.