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Peru El Roble Reserve

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Peru El Roble Reserve

Linea Caffe
Peru

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Low
Sweetness
Low
Aroma
Very Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

About this coffee

High in Peru’s Andean region, the wife and husband team of Sebastián Gaucha Huamán and Doña Lucila Gaona García are producing phenomenally delicious coffees at their El Roble farm. The Huamáns and El Roble are at the cutting edge of environmentally friendly organic growing practices. Coffee plants at El Roble thrive under a canopy of shade trees that enrich the soil, producing an elegant and beautiful cup. Source: lineacaffe.com (roaster’s own copy).