Roasteries / Fábrica Coffee Roasters / Jairo Arcila Peach
Jairo Arcila Peach
Fábrica Coffee RoastersLabel tasting notes
Peach, Nectarine, Cacao nib, Lime
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Quindío
Altitude
1450-1500m
About this coffee
A Castillo lot from Jairo Arcila in Quindío, from hand-selected ripe cherries given a 48-hour anaerobic fermentation before washing. Naturally sweet and fragrant: ripe peach and nectarine anchored by cacao nibs and a hint of lime, over a smooth body with red fruit and caramel.
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