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Seasonal Colombia

Roasteries / BERGBRAND Kaffeerösterei / Seasonal Colombia

Seasonal Colombia

BERGBRAND Kaffeerösterei
FilterCo-ferment with yeast & cherry flavoursColombiaBlend: CaturraColombia

Label tasting notes

Cherry, amaretto

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Medium
Aroma
Low
Body
Very Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Tolima, Huila, Caldas (processed at El Vergel Estate)

Altitude

~1,750 m

About this coffee

An experimental filter lot processed at El Vergel Estate: Caturra and Colombia cherries are pre-fermented anaerobically in bags for 48 hours, pulped honey-style, co-fermented with yeast and cherry flavours, then sun- and silo-dried. Cherry and amaretto. 200 g.