Roasteries / Miró / Santa Rosa
Santa Rosa
MiróLabel tasting notes
Hazelnut, Orange jam, Cocoa
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Marcala, La Paz
Altitude
1500-1800m
About this coffee
A smooth, classic organic espresso from COMSA, the Marcala organic cooperative founded by 60 farmers in 2001. Nutty and chocolatey with a spark of citrus and a creamy finish.
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