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Colombian Young Producers + Sebastian Ramirez

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Colombian Young Producers + Sebastian Ramirez

Regent Coffee
LightNatural & extended fermentation (blended micro-batches)ColombiaBlend: CastilloCaturra

Label tasting notes

Strawberry, red apple, cacao nibs

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very High
Sweetness
Very High
Aroma
Very High
Body
Low
Aftertaste
Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Andes, Sonsón & Armenia

Altitude

~1,700m

About this coffee

A collaborative Colombian lot built from the most promising experimental batches of next-generation farmers, each working in small 20–30kg volumes to refine fermentation and drying before their coffees are blended into one cohesive lot. Roasted light for clarity, vibrancy, and sweetness. Source: regentcoffee.com.