Roasteries / Pascal Coffee Roastery / La Pila - Guatemala
La Pila - Guatemala
Pascal Coffee RoasteryLabel tasting notes
Papaya · Pear · Chocolate
Estimated flavor profile
estimatedBased on coffee characteristics
Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.
Region
Fraijanes
Altitude
1750 masl
About this coffee
Rodolfo and Reina grow and process this coffee at La Pila in volcanic Fraijanes. Rodolfo inherited the farm at 25 and named it after the cement tank he built around a rare water source on the land; he also invented his own equipment, including a bicycle-powered depulper. Natural micro-lots from farms this small are uncommon in Guatemala; Pascal's second year with them. Papaya, pear and chocolate.
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