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Guatemala La Joya

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Guatemala La Joya

LIPPE
Washedsun-driedGuatemalaBlend: BourbonCaturraCatuaí

Label tasting notes

Almond, burnt sugar, hazelnut, green apple

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Medium
Sweetness
Low
Aroma
Low
Body
Low
Aftertaste
Very Low
Bitterness
Very Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

El Chalum, Huehuetenango

Altitude

1,600 masl

About this coffee

From Rudy López Castillo and Floridalma Castillo's La Joya in Huehuetenango; Rudy started growing coffee on land he inherited in 1996. Almond, burnt sugar and hazelnut with a green-apple acidity.