Koffeesome
Guatemala, Ixlama

Roasteries / Methodical / Guatemala, Ixlama

Guatemala, Ixlama

Methodical
Washed (sun-dried on cement patiosfinished in 'guardiolas' drum dryers)GuatemalaBourbon & Caturra

Label tasting notes

Chocolate, Apple, Caramel. Source: methodicalcoffee.com

Estimated flavor profile

estimated

Based on coffee characteristics

AciditySweetnessAromaBodyAftertasteBitterness
Acidity
Very Low
Sweetness
Very High
Aroma
Medium
Body
Medium
Aftertaste
Low
Bitterness
Low

Derived from origin, process, roast level & tasting notes. Scores update as the community logs brews.

Region

Huehuetenango (San Pedro Necta & La Libertad)

Altitude

1524-1830 masl

About this coffee

A balanced lot combining two classic varieties grown shade-grown at high elevation by more than 100 family producers represented by Transcafe, using traditional Guatemalan drying methods for consistent flavor. Smooth and sweet, crisp, bright and rich. Source: methodicalcoffee.com.